Leftover sliders

Thought Thanksgiving dinner was over? You ain’t seen stuffing yet!

I hope you all had a wonderful holiday! It is officially Christmas season and I am beyond excited. I love celebrating the holiday spirit and even more, the yummy food! A couple years ago we ended up with a lot of leftover food. I was unsure what to do with it all. I got to thinking and decided to try making sliders.

Not sure what to do with all your holiday leftovers? These sliders are the perfect excuse to finish up those leftovers in the fridge. They are quick and easy to make too! You can mix up the ingredients to what you like and end up with a variety of tasty sliders that the whole family will love.

Grab your leftover rolls, side dishes, the cranberry sauce, some gravy, and leftover meat. Bake in an oven safe dish for 5-10 minutes at 375 degrees. Don’t waste all those holiday leftovers! This is the perfect alternative.

These sliders quickly became a family favorite that we always look forward to the day after holidays. I hope you enjoy too!

Click here to view recipe video.



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