This blog is sponsored by GreenPan but all opinions are my own.
Our family loves to cook together often. We enjoy creating new recipes and cooking our favorite recipes too! One of our family’s favorite recipes is our 3-ingredient Alfredo sauce! My husband created this recipe a few years ago while trying to create a healthier version of our favorite sauce. It is so simple even the kids can help!
When we are cooking, we always cook with GreenPan Non-Toxic Pans. Healthy cooking starts with GreenPan! A couple years ago I caught myself cooking wondering what was in our pans. After a lot of research, I was shocked on some of the chemicals and toxins that are in our day to day cooking pans. Every time I was cooking food for my children and husband, I was using toxic pans. I began searching for the perfect non-toxic pan. That is when I discovered The Original Ceramic Nonstick! In 2007 GreenPan became the first and best toxic-free alternative to traditional coatings. Their pans are free of PFAS, PFOA, lead, and cadmium. I love that these pans are great to cook with, easy to clean, and they’re made clean! These pans heat up better than any pan I have used in the past, making them perfect for when I need to cook up a tasty meal for my family.
GreenPan also makes an initiative to go green in any way they can! No matter if it is using recycled aluminum in their pans or the solar power they use in their factories, GreenPan is always going above and beyond to live up to their name! Beloved by chefs like Bobby Flay, GreenPan is the right pan for our family no matter what we are cooking. From frypans, roasters, sauté pans, stockpots, kitchen appliances, beautiful and quality bakeware, and cookware sets, GreenPan offers everything you need in order to start cooking with healthier pans!
This past weekend my husband asked if I would like to cook our favorite Alfredo sauce which I of course couldn’t decline! This sauce is easy and is great because it can be used in countless ways.
3-Ingredient Alfredo Sauce
Prep time: 5 minutes
Cool time: 5 minutes
Total time: 10 minutes
Serving: 4
Ingredients:
• 2 TBSP of unsalted butter
• 6 oz of heavy whipping cream
• 2 cups of finely grated Parmesan cheese
•Optional: salt and pepper to taste, 3-4 cloves of peeled garlic, 1 TBSP of parsley
Instructions:
Step 1: Melt butter in pan over medium heat. Stir in heavy whipping cream slowly. Stir until completely combined. if you are adding any garlic or herbs, add them now.
It is as simple as 1-2! This sauce cooks perfectly in our GreenPan ceramic pans. It’s delicious with pasta, on pizza, over baked chicken, and even just to add to your charcuterie board! This sauce tastes so much better than store bought. Plus, it’s low-carb!
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Xoxo
Christian