I have tried many different recipes and created several different Keto creations. My husband and I had been really craving Corn Dogs lately so I decided to give it a try! It’s fairly simple, egg free, and only 7 ingredients total!
What you will need for Corn Dogs
Hot dogs/sausages of choice
SkinnyGirl Poppyseed dressing
Preheat oven to 425 and lay out parchment paper or spray cooking pan with olive oil.
Warm 4 cups mozzarella cheese and 1 1/2 cups almond flour together. Blend together until dough like then separate into 4 sections.
Roll out each section and place one hot dog or sausage. I used Aidells for these which are zero carb sausages.
Fold over and cover completely. Continue until all are covered. Lay on cooking pan, put a thin layer of butter on top, and cook for 20 minutes or until brown.
In a dish mix 1/3 cup of SkinnyGirl Poppyseed dressing, 2 tsp Dijon mustard, and 1/4 cup Mayo.
Macros will vary depending on brands.
1 thought on “Keto Corn Dogs”
Sounds so bomb, thank you!