Elevate your snack game with these Veggie Fries Nachos! Loaded with cheesy goodness, fresh bell peppers, and olives, baked to perfection in a cast iron pan. These Veggie Fries Nachos are an absolute delight and a family favorite! Plus, they’re easy to make and a guilt-free indulgence.

Ingredients:
• Green Giant Veggie Fries
• Shredded cheese
• Fresh bell peppers (sliced)
• Olives (sliced)
• Optional: Sour cream, guacamole, or salsa for dipping
Instructions:
• Preheat your oven to the recommended temperature for the Veggie Fries.
• Arrange the Veggie Fries in a cast iron pan, creating a base layer.
• Sprinkle a generous amount of shredded cheese over the fries.
• Add fresh bell pepper slices and sliced olives on top.
• Bake in the oven until the cheese is melted and bubbly.
• Optional: Serve with a side of sour cream, guacamole, or salsa for dipping.
I look forward to sharing more healthy recipes with you all throughout 2024!
Xoxo
Christian
